The Seven Best Events on the Culinary Calendar This Week

Tuesday, March 13
There’s no law that says you can’t drink wine until Wednesday (and if there were, it would be justifiable cause for armed uprising). So take advantage of your civil liberties while you still have them, and consider Palizo Italiano’sTramin Wine Pairing Dinner on Tuesday, March 13, at 6:30 p.m. Patrick Mangold-White’s eatery at 1472 South Pearl Street will pair northern Italian food (wild mushrooms with pasta, ricotta and lemon béchamel, duck breast with roasted beets and pesto, fruit tart and cheese) with wines from South Tyrol (the lesser-known Lagrein and Gewurztraminer). Call 720-379-8595 to reserve your spot, $75, and see for the complete menu.

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